New york liquor license restrictions




















Each license type has a different set of application requirements. Applicants for on-premises licenses must notify the municipality using a form approved by the Authority of its intent to file the application. The notice must be made at least 30 days before before the application is filed with the Authority. In New York City, the notice is sent to the local Community Board where the premises is or would be located read more about the Community Board process below.

It is important to investigate the location of your business before beginning the application process. The Alcoholic Beverage Control Law prohibits certain licensees from being issued if the location is on the same street and within feet of a building that is used exclusively as a school, church, synagogue or other place of worship. This license allows liquor, wine, cider, and beer to be sold for consumption at a restaurant, tavern, nightclub, theater, or other facility. This license is the standard for bars and taverns in New York State.

Establishments must also serve food to get this license. Restaurants must have a full kitchen, and other businesses need a food preparation area. A separate permit is required to sell alcohol after 4am. Additional resources.

For more information, contact:. For purposes of this subdivision, beer and wine products that are delivered and left at the residence of a consumer without payment of the balance due thereon shall not constitute a sale on credit.

Notwithstanding any provision of law, rule or regulation to the contrary, a retail licensee for off-premises consumption may sell, deliver or give away, or cause, permit or procure to be sold, delivered or given away any alcoholic beverage on credit to a business or corporation, provided that the business or corporation is permitted to purchase from such retail licensee under this chapter.

Such credit period shall not exceed thirty days. No licensee shall sell or purchase any receipts, certificates, contracts or other documents issued for the storage of alcoholic beverages except as provided by the rules of the liquor authority. The liquor authority shall prescribe such rules for the purchase and sale of such receipts, certificates, contracts or other documents issued for the storage of alcoholic beverages which, in its opinion, will best accomplish 1 Elimination of fraudulent and deceptive transactions; 2 Protection of purchasers against defaults by sellers; 3 The delivery of the alcoholic beverages represented by such receipts or documents, and 4 The payment of all taxes due thereon to the state.

Within ten days after filing a new application to sell liquor at retail under section sixty-three of this chapter, a notice thereof, in the form prescribed by the authority, shall be posted by the applicant in a conspicuous place at the entrance to the proposed premises.

The applicant shall make reasonable efforts to insure such notice shall remain posted throughout the pendency of the application. The provisions hereof shall apply only where no retail liquor license has previously been granted for the proposed premise and shall, specifically, not be applicable to a proposed sale of an existing business engaged in the retail sale of liquor. The authority may adopt such rules as it may deem necessary to carry out the purpose of this subdivision.

Said notice shall be in a form prescribed by the authority, provided however that said notice shall be either printed or highlighted in a pink ink of a neon, luminous or fluorescent variety. The notice shall specify the application date, the type of license, any identifying number assigned by the authority, if available at the time of posting such notice, and how to contact the state liquor authority to give a response to the application.

The applicant shall make reasonable efforts to insure such notice shall remain posted throughout the pendency of such application.



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